CARA'S MANUAL OF CULINARY SURVIVAL
- AN EXPOSE OF LE CHEFFING SKILLS DE LE BAZZA
So Cara you are
now eighteen and soon no doubt will be seeking independence in one of the
sparkling metropoli where hopes and dreams are made possible or plundered, where
fantasies become realities, where realities become fantasies, where the sweet
jasmine spring turns to the acrid winter exhaust, where Cinderella becomes a
princess one magic night and the pumpkin turns into a Jag, where the morning
light strikes starkly on a beaten up old brown bomb in the parking lot, the
dishes need washing, the room needs airing and the brain needs reprogramming,
but, where the promise and possibilities of a new day are endless.
Sometimes, in
the hurly burly of life in the great metrop, you may hanker for the familiar
ambience, atmosphere and cooking aroma of your home in Canberra. I can't really
do much about the first two, except to provide you with a tape of Jamie loudly
calling one of his football games - all four quarters - but the last is before
you now. When you wonder to yourself " what was that dish which Dad cooked
every Saturday night for two years?" the answer is here, no less than the
Thai Beef Salad. Of course your version, even if you follow the recipe will be
different, as mine was each time I made it.
And was it perfected, is the perfected version in this collection? The
answer is that it may be, because the quantity of ingredients does not
necessarily produce the same result, assuming of course that the quality is
identical. Something similar probably, something better perhaps. You may put
your heart and soul, your love and prayers, best wishes, your culinary dream
into it, the intangible ingredient, the factor X - to use the modern technospeak.
These recipies are merely the canvas for your own gastronomique palette, the
dressmaker's dummy for your ballgown, a tune for a symphony, a sketch for your
Picasso, a key to the door ...... a sump plug for a V8 motor....
You will notice
that, er, a lot of these recipies are handed down from various members of the
family on my parents side, some long departed. The families McGloin and Kirk,
and the respective antecedents, Tobin and Thorleys, did not commit a great deal
to paper that I've seen, bugger all to be truthfull. So in the great tradition
of storytelling, these recipies have filtered through the ages by word of mouth,
and most of our relatives rarely spoke to each other anyway. Come to think of it
I don't know a great deal about them. When Denise and I visited Scotland and we
met the relatives in Glasgow I remember one of the great Aunts looking at me and
saying "och noooo - he's nae one of oooourrrs, looks mare like one o' the
Lennons ". The Lennons from what I could gather were an offshoot of the
Tobins, my fathers mother's side, anyway I don't believe they wanted me on
board, as it were. My father did say though that we had a family history behind
us, which was just as well.
On your
grandmother's side, the Kirks, my Uncle Norman had traced the history back to a
Kirk at Waterloo who fought on Nelson's battleship,or at least, on one of them.
Now that's a piece of history to be savoured.
Dad however
informed me that his side came from academic and sporting stock which probably
accounts for our academic and sporting brilliance. Now the Great McGloin was in
fact a champion sculler at the university in Enniskillen, Ireland. My Uncle Tom
reckons that he did a bit of rowing as well (his joke). Anyway he fell in love
with the Dean's daughter who was a Nixon, and she was duly with child, but, it
appears they were slightly out of wedlock. And so they had to elope to the land
of the Scot for the sake of a certain amount of propiety, after all he was a
Catlick and she a Proddie which in those days was non negiotiable. The Dean
after some consideration agreed to countenance the union with a bit of financial
resources provided that the couple dropped the McGloin and used Nixon as the
monniker. My dad in fact was brought up as Nixon, known as "Nicky
Nixon". He later metamorphisised as John McGloin in the land of the
Sassenach (England) where his dad had to move after being blacklisted for union
activities in Scotland. Grandad McGloin knew the great Scottish union organiser
Keir Hardy. He also knew the great Scottish "fitbaw" (football)
player, Stanley Matthews. So there you have the academic and sporting
connection.
Dad did say that
our family had invented the tartan kilt and he often recounted the story which
went something like this:
It had been
three days and three nights since the Tan MACTan McBeth William Wallace McGloin
had set out for food and his dutiful wife the voluptuous Vi had sat in the
family seat, a reasonably comfortable middle class cavern halfway up the craggy
doon, awaiting the return of the great hunter. "Och, he's nae slouch the
Tan MACTan when it comes tae providing for the meals" she'd always proudly
declared to the Wives Of The Hunters MACTan committee. And usually they'd nodded
assent and the obligatory "och weeel there's nae denyin' it".
But this day, a
Thursday in the year 4607 BC [Before Connelly], that wee woman, a blacksheep
MACTan frae the other side of the sheepskin had added "aye, the Tan's a man
for a' that but mah Wullie's back hame within the day, so he is", which had
created a momentary diversion from the agenda with the Vi plugging a rabbit hole
with the wee woman's posterior.
The insinuation
nagged the voluptuous Vi, so it did. The Tan would bag his haggisorous on the
first day and unfailingly spend two days plodding o'er mountains through bogs
an' braes trying to find his way home. It was a common complaint among the
MACTan McGloins. Basically they were pillochs when it came to direction.
The haggisorus
was eventually on the spit and the Tan was enthusiastically drinking the health
of numerous ancestors.
"Aye, the
great Dewar o' Croghmaghmlich here's tae you laddie, hey Vi, where's ma meal?
Connelly, ma stomach thinks ma throat's cut....Wha's tha' for Connolly's
sake?."
"Tan, ma
bold Tan, ye were always complaining o' the draughts aroond yer lowlands so I've
knitted you this", she said presenting what looked like a colourful skirt.
"Great
Connelly ah could be kilt wearin' tha' woman"
"Och, ma
sweet bairn it's mare than a warmer, it's a topographical overview. The large
red doon stripes are the main tracks. The smaller yellow horizonty stripes are
the goat tracks. Now. If you divide the sections you travel by four point three
and multiply the result by 3.095 recurring it will show you the way home'"
The Tan MACTan
McGloin quite understandably was somewhat overawed at this point of the
discussion by his wife's mathematical ingenuousness. In the prevailing wind of
change he forsook the traditional stance.
"Ach weeel,
A'hm hame the noo, what d'ye call it?", offering her a scotch....
"Ta,
Tan"
""Oh
aye..Aaanyway there ah wuz Vi an this huge fire breathin' ..., tartan ye
say?"